2016 Merlot

Tasting Notes

Notes of black cherry, cedar and soft spices tantalize the tongue with every sip. An expansive finish of cranberry and notes of leather merge for a full-bodied finish. This hardy Merlot pairs effortlessly with fine fare and comfort foods alike.

Suggested food pairings:

-Roast beef sandwich and bleu cheese spread
-Pork tenderloin lavished in mushrooms & garlic
-Glazed meatballs rolled in Parmesan cheese

Production Notes

100% Organically Grown

Cooperage Notes

40% new Bossuet French Oak